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Soluble coffee Classical
Soluble coffee Classical decaffeinated
Soluble coffee Crema
Soluble coffee Gold
Tales from the cup
Four ways to prepare ground coffee
Read about the basic rules for preparing ground coffee in a dzezva (Turkisk coffee pot), Italian coffee pot, French press or filter machine.
Written by Franck d.d.
Arabica and Robusta: aroma and character
Nakon prženja, prilično sve kave izgledaju isto. No, jeste li znali da postoje zapravo na desetke različitih vrsta kave?
Written by Franck d.d.
Vesna Mihatov: Roasting coffee is an art
Presenting Vesna Mihatov, Franck's master cupper, who explains the processes coffee passes through from the raw beans to the final product, and how Franck coffees are made
Written by Franck d.d.Franckpedia
Did you know?
Blend (coffee mix)
A combination of two or usually more coffee varieties intended to produce a new flavour experience. The synergy of all coffees in the blend lead to a new and special flavour that is balanced into the perfect cup of coffee. In order to create this synergy, it is necessary to perfectly understand each bean within the blend. This is one of the reasons why there are a href="/en/franckpedia/master-cupper/">professional coffee tasters.
